Jams, pickles and chutneys to delight your taste buds...

Please note that all preserves may not be available all year.

Asparagus Pickle Made with local asparagus. If you love fresh asparagus you will love this pickle. Terrific on a cold meat salad. A$8.50 (300 millilitre jar) Bengal Chutney One of our most popular chutneys - it goes well on our cheese platters. A$7.50 (300 millilitre jar) Warm Indian Chutney This is made with apples, onions, and dates with cayenne pepper to give it a warm taste. A$7.50 (300 millilitre jar) Pear and Sultana Chutney A combination of pears, sultanas and apples with ginger and spices. Great for sandwiches and cold meats. A$7.50 (300 millilitre jar) Mango Chutney This mango has a gloriously sweet tangy flavour and is great served with chargrilled chicken, turkey or duck breast, or spread on cheese toast. A$8.50 (300 millilitre jar) Tomato Relish An old-fashioned relish made with very ripe tomatoes, onions and spices. Use with cheeses especially over our Petit Fromage. A$7.50 (300 millilitre jar) Merlot Grape Jelly There are many recipes for wine jellies, a Victorian invention which should return to our tables. Merlot jelly tastes wonderful with any hot or cold meats. Made with brandy and our own merlot wine. A$8.50 (300 millilitre jar) Spicy Cabernet Jelly A substitute for cranberry jelly, also great with hot or cold meats. This is made with our own Three Cabernets wine plus brandy and added chillies. A$8.50 (300 millilitre jar) Strawberry Jam Strawberry jam is a long-established favourite, as popular at the Victorian tea table as it is today. Great on toast and sandwiches, and also as a jam filling in sponge cakes. A$7.50 (300 millilitre jar) Berry Jam A combination of raspberries, blackberries and loganberries. A very berry jam. A$7.50 (300 millilitre jar) Lime Marmalade For lime lovers this marmalade is a must. It captures the flavour and essence of the fruit. A refreshing marmalade for your breakfast. A$7.50 (300 millilitre jar) Orange and Whiskey Marmalade Adding whiskey to orange marmalade gives it a fantastic warmth and flavour. Orange and whiskey marmalade on your breakfast toast is a great start for the day, or spoon it over a steamed sponge pudding. A$7.50 (300 millilitre jar) Plum Jam Traditionally made plum jam - use for toast or sandwiches or as a topping for pancakes. A$7.50 (300 millilitre jar)